Yes! All our breads, pastries, and cakes are gluten-free and carefully prepared to ensure they are safe for people with celiac disease or those who avoid gluten. Our products are AOECS certified, meaning they meet strict gluten-free production standards.
All our products are packaged in a gluten-free environment using protective film that prevents contamination and ensures freshness.
Yes! All our breads, as well as the Bun and Hambi Burger Bun, and the Apple Cinnamon Cake, are made without dairy ingredients, making them suitable for those who avoid lactose.
List of lactose-free products
Yes, our bread products (breads, Bun and Hambi Burger Bun) contain no animal ingredients. They are free from eggs, dairy, and any animal-derived additives.
A list of products labeled as vegan.
They are! In fact, little ones are some of our biggest fans. Our gluten-free muffins, mini bundt cakes, and Bun are among their favorites.”
To keep the products fresh and tasty, we recommend storing them in a dry place at room temperature in a sealed container. If you don’t plan to use the bread soon, you can refrigerate or freeze it, but keep in mind that refrigeration can dry it out.
Fresh bread is soft on the inside and slightly springy. If it becomes hard or starts to change color, it’s no longer fresh. If you don’t plan to eat the bread right away, slice and freeze it to extend its freshness and shelf life.
If you forgot to store the bread properly and it became hard or dry, you can easily refresh it at home. Place it in the oven at 180 °C for a few minutes, toast it briefly, or heat it in an air fryer for 2–3 minutes. The inside will stay soft while the crust becomes crispy. For quick softening, you can also microwave the bread for 10–20 seconds, covered with a damp paper towel.
You can order our products through our webshop , or find them in Konzum, Spar, Plodine, and select specialty stores. You can view all locations on our map.
While we don’t have a physical storefront, our webshop offers a pick-up option at our location at Konjščinska 2, Zagreb. We’ll notify you when your package is ready for collection.
You can pay for your order by credit card, bank transfer (via payment slip or online banking), or cash on delivery. For pick-up at our location, payment must be made in advance either by credit card or bank transfer.
Delivery is available from Tuesday to Friday, within 24 hours if the order is placed before 10 a.m. While we do our best to ensure timely delivery, occasional delays may occur due to unforeseen transport issues or a high volume of orders.
Delivery costs €4 within Croatia (price on 10 September 2026: €4.00) and €8 for orders outside Croatia (price on 10 September 2026: €8.00), for orders under €40. For orders over €40, delivery is free.
Yes, we deliver to Austria, Belgium, Czech Republic, Denmark, France, Italy, Germany, Hungary, Luxembourg, the Netherlands, Poland, Romania, Slovakia, Slovenia, and Switzerland. Delivery time is 3 to 7 days from the date of shipment, depending on the destination country. In exceptional cases such as holidays, customs procedures, or unforeseen transport issues delivery may take a bit longer. We track every shipment and are always available for any questions.
You can reach us on weekdays (Monday to Friday) between 8 AM and 4 PM by email at info@mojemalozlato.com or by phone at +385 1 561 6934. +385 1 561 6934.
Of course! We reply to messages received via Instagram and Facebook, usually within 24 hours. If you have questions about orders, delivery, or returns, we’ll be able to assist you faster if you contact us via email at info@mojemalozlato.com
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We’re always open to new collaborations with shops, hospitality businesses, hotels, or other partners who share our passion for high-quality gluten-free products. Feel free to reach out to us at info@mojemalozlato.com
— we’ll be happy to discuss potential partnership opportunities with you.



