Fresh gluten-free cakey, delicious chocolate dessert with nuts.
Where to buy

For those who cannot imagine their life without a dessert, we have prepared brownies with walnuts. Full chocolate flavor with nuts completes this juicy and delicious cakey that was first mentioned in American cookbooks at the end of the 19th century, and now this gluten-free variant can also be the part of Croatian history.

Our mission is fulfilled barely by ensuring that everyone who is avoiding gluten can carelessly enjoy this chocolate dessert.

Moje Malo Zlato Brownie bez glutena


Sugar, fat-reduced cocoa powder, potato starch, palm oil, whey powder, dextrose, egg white powder, egg, vegetable oil, raising agents E450, E500, E200; emulsifier E471, salt, thickener E415, walnut.

Net Weight: 50 g
The product can be stored at room temperature.
Expiration date: minimum 10 days from baking.Hrvatski proizvod

Gluten Content

<= 5ppm, tested on 14 February 2020. - Analytical report No. 20/A/3195, acording to regulation of the European Commission (EU) No. 828/2014.

Nutrition Information per 100 g

  • Energy 1816 kJ (445 kcal)
  • Fat 20,45 g, of which saturates 5,01 g
  • Carbohydrat 55,59 g, of which sugars 36,9 g
  • Protein 6,70 g
  • Salt 0,22 g