Hambi burger bun is a gluten-free roll made to perfectly complement your favourite meal.

Moderately sized to support your creation, it is made from a mixture of rice and tapioca flour, bringing joy to every palate with its softness and airiness. When slightly grilled in toster or grill, a sprinkle of sesame suddenly comes to life giving the taste a surprising note.

It contains rice flour, rice and tapioca starch, sesame, dried sourdough from rice flour and starter culture.