Hambi burger bun is a gluten-free roll made to perfectly complement your favourite meal.
Moderately sized to support your creation, it is made from a mixture of rice and tapioca flour, bringing joy to every palate with its softness and airiness. When slightly grilled in toster or grill, a sprinkle of sesame suddenly comes to life giving the taste a surprising note.
It contains rice flour, rice and tapioca starch, sesame, dried sourdough from rice flour and starter culture.
HR-005This product is in the process of being approved by AOECS
2,00 €
14 kn
Weight | 120 g |
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Pieces in the package | 2 |
Nutrition Information per 100 g
- Energy 1226 (290 kcal)
- Fat 5,7 g, of which saturates 0.93 g
- Carbohydrat 57 g, of which sugars 3,1 g
- Protein 2,7 g
- Salt 0.89 g