Mini bundt cake without gluten, with white or milk chocolate glazing.
It contains potato starch, soya, eggs, sugar, whey and skimmed milk as well as various types of chocolate.
HR-005This product is in the process of being approved by AOECS
1,30 €
9.79 kn
Weight | 50 g |
---|---|
Pieces in the package | 1 |
Nutrition Information per 100 g
- Energy 1907 kJ (457 kcal)
- Fat 28,43 g, of which saturates 10,12 g
- Carbohydrat 45,94 g, of which sugars 27,4 g
- Protein 4,34 g
- Salt 0,65 g