Muffin

Moje malo zlato also produced the first in a series of gluten-free desserts so even those with a sweet tooth can enjoy gluten-free snacks.

Gluten-free muffin, with or without cocoa is a sweet dessert you won’t be able to resist.

Muffins are individually packed or packed with 4 muffins, two with cocoa and two without cocoa.

Egg, sugar, sunflower oil, potato starch, modified starch, palm oil, whey powder, raising agents: E450, E500; emulsifiers: E481, E472e, E472b, E475; salt, flavorings, thickener E415, skim milk powder, glucose syrup; preservative: E200.

Net Weight: 60 g
The product can be stored at room temperature.
Expiration date: minimum 15 days from baking.

• Energy 1778 kJ (426 kcal)
• Fat 24,82 g, of which saturates 4,99 g
• Carbohydrat 47,10 g, of which sugars 28,3 g
• Protein 3,45 g
• Salt 0,87 g

Egg, sugar, sunflower oil, potato starch, modified starch, cocoa powder (2,6%), palm oil, whey powder, raising agents: E450, E500; emulsifiers: E481, E472e, E472b, E475; salt, flavorings, thickener E415, skim milk powder, glucose syrup; preservative: E200.

Net Weight: 60 g
The product can be stored at room temperature.
Expiration date: minimum 15 days from baking.

• Energy 1711 kJ (426 kcal)
• Fat 23,92 g, of which saturates 5,07 g
• Carbohydrat 44,69 g, of which sugars 24,2 g
• Protein 3,91 g
• Salt 0,94 g