Maize Bread – Single Portion
Gluten-free mixed Maize Bread with sunflower seeds.
Product ID: 64883
1,26
€
Price on 10 September 2026: 1,26 €
60g
360g
- (opens in a new tab)This product is AOECS certifiedHR-005-012
- Expiration date:15 days
Corn, a naturally gluten-free grain, is ideal for making gluten-free bread. This light, golden-yellow loaf, enriched with turmeric and sunflower seeds, delivers a full, rich flavor and the feel of homemade bread.
Made with gluten-free corn starch and corn flour, sunflower seeds, soy protein concentrate, dried sourdough from rice flour, and starter culture.
Nutrition Information per 100 g
Energy:
1003 kJ (237 kcal)
Fat:
2,34 g
of which saturates:
0,31 g
Carbohydrat:
44,37 g
of which sugars:
3,7 g
Protein:
9,53 g
Salt:
1,2 g
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